Ship's Log

A Watch

We woke up this morning to Happy Birthday for Geoffrey at 6AM. After some Cinnamon Toast Crunch, we picked up the busses and headed out. On our four-hour bus ride, we stopped for some Starbucks/snacks. After several riddles we arrived in Rockland, Maine. We then ate our lunches a…

Autumn

The sun shined happily through the fog as it greeted us for our final full day on Roseway. We ventured off our beloved home to lend a hand to the waters we have sailed with such fun; we headed to Thompson Island to assist with cleaning up debris washed in from the Boston Harbor. …

Aydin

We woke early this morning to a delectable surpriseChef Grady baked sweet pancakes that brought water to our eyes But alas! The cap’n captured some of our possessions prized,And we sang for our garments in front of our crew’s eyes.After we dined, we set the sails for dear Boston’…

Emily and Joseph

We started our day out already on the move. We got to the Cape Cod Canal and just in time for breakfast. Breakfast was eggs with cheese, potatoes with onions, and tortillas. We then did chores. We hoisted the sails as we came to the end of the canal and sailed to P-Town. While sa…

Dorian and Gianna

This morning we woke up and found ourselves already sailing through the fog. We began our day with a breakfast of oatmeal, cranberries, coconut, and syrup. As the fog began to clear and the sun became stronger, it was decided we would have a “firehose swim call.” Basically everyo…

Sathi and Nick

Today we left Block Island for our journey to Bissel Cove, Rhode Island. For breakfast we had arepas, greek yogurt, and bacon. The watch officers and JWOs woke up at 7:00 to raise the anchor and get on our way. While on our way we had lunch which was tomato soup and grilled chees…

Jake and Aydin

Today’s early wake up was justified by the plentiful opportunities for adventure that our ever-loyal crew provided us with. We were woken up with Brandyn’s informational yet fanciful description of the weather. Sluggishly, we packed our bags and crawled up the ladder to the deck,…

William and Felix

We started the day off with breakfast burritos which consisted of eggs, sausages, rice, beans, cheese, and some tomato salsa. After we ate breakfast, we set sail to Block Island, leaving Greenport, Long Island behind us. For lunch we had our favorites from the week. While we were…

Jojo

Today is day 6, first day of Roseway tours and community service. We ate homemade biscuits and gravy with pieces of sausage. After breakfast we started our chores and grabbed Roseway Red shirts from Hana. A-Watch and B-Watch started going to the park while C-Watch started off wit…

Garrett

Today we started out the day in Fisher’s Island, New York. At eight o’clock we ate bacon, eggs, and quinoa covered in a cane sugar syrup. Later on in the morning we had a swim call which was very nice. Afterwards we set sail and did a man overboard drill which we finished in 5 mi…